ACCORDUNG TO YOUR WISHES ...

Our guests describe our cuisine as a successful combination of diversity and Swabian way of life - versatile and delicious.

You can get delicacies for a small appetite, a colorful crisp salad variety, vegetarian dishes, classic Swabian cuisine, as well as a multi-course menu or a simple snack.

Everything according to your wishes!

Here is a small selection of "perennial favorites" of our menu:

SOUPS

Maultaschensuppe (Swabian large ravioli soup)

Swabian flounder soup

Festive soup with Klößle (boiled dumplings) and Flädle (pancake strips)

Tomato soup with egg custard

(Maultaschen homemade from the Gasthof Zum Hirsch)

MAIN DISHES

Homemade ravioli in broth with butter onions

Sauerbraten in trollinger sauce with homemade bread dumplings

Breaded schnitzel from the Hohenloher Mohrenkopfle pig, with fresh spaetzle (egg noodles), in sauce

DESSERTS

Swabian apple strudel with ice cream and vanilla sauce

Cream caramel, finely garnished

Ice cream cup of the house, finely garnished

Vanilla ice cream with warm raspberries